Method of roasting gram in salt
Eating roasted gram from diabetes to weight loss is considered beneficial. Roasted gram is easily found in the market, but the taste of hot roasted gram is different. In small towns, they also sell peanuts and popcorn selling roasted gram. With the smell of which he starts feeling like eating. If you feel like eating hot roasted gram now, then you can easily roast gram in salt and eat only in the house. Yes, you can fry gram in salt without sand and sand. With this trick you can prepare roasted gram in minutes. Know what is the easy way to roast gram at home?
Method of roasting gram in salt
-
To roast the gram, take 1-2 cups of plain salt and put it in a pan or pan. Follow the gas and put the salt on it and let the salt become hot. When the salt becomes good, add 1 cup of black dried gram.
-
Take care, keep the flame of gas high and keep stirring the gram continuously. In 1 minute, all the gram will start blooming and take them out with a thick hole. The salt will remain in the pan and take out the gram and keep it in a plate.
-
Similarly, fry all the gram you want to roast. To roast the gram while stirring continuously, all the gram will roast it completely. You will be surprised that you can roast gram in the house so easily.
-
Whenever you want, you can eat hot gram in the house and eat salt in it. You store this salt somewhere and keep it. Whenever again, you can fry gram again in this salt.
-
In this way, you can easily avoid adulteration in the roasted gram of the house. You will forget to eat gram from the market and forget to eat, when they roast in the house with this trick and eat it. Without sand and sand, you can fry in minutes in minutes, adopt this trick and eat hot bloom.
Latest Lifestyle News
