Tasty Snacks Recipes
Are you also looking for a healthy option to make snacks? If yes, then let us tell you that you can enjoy tasty snacks without compromising with your health. If you have never tried making soybean pakoras, then you should try this recipe at home at least once. Believe me, these pakoras made from soybean will be included in your children’s favorite food list. Let’s know about the method of making soybean pakoras.
What things will be needed?
To make soybean pakoras, you will need soya chunks, curd, salt, flour, arrowroot, finely chopped garlic, garam masala, oil, red chilli and green chilli.
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First step- To make soybean pakodas, first you have to soak the soybeans in water for some time.
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Second step- Now take out flour, arrowroot, garam masala and salt in a bowl. After this, take out chopped green chillies and garlic in the same bowl.
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Third step- Now add curd in this bowl and mix all these things well.
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Fourth step- Now take out the soybeans from the water. Do not forget to squeeze the soybeans well.
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Fifth step- According to the next step, you have to put these squeezed soybeans in this curd mixture and leave it for about 30 minutes.
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Sixth step- Now you have to heat oil in a pan and then fry the soybeans well.
Your soybean pakoras are ready. Now you can serve them with hot tea. The combination of soybean pakoras with tea can really make your heart happy.
read this also:
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If you taste this protein-rich soybean pulao, you will forget the taste of biryani, note down the recipe quickly
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